Recently set up a food stall. As the shop owner, they speak quite fluently. Shop Name: "Gugu Gaga Ramen" Pricing: Regular Ramen: 3,000 yen | Kids' Ramen: 2,000 yen | Super Spicy Ramen: 4,500 yen | Large Portion: +3,000 yen | Disposable Chopsticks: 100 yen Soup Spoon: 100 yen | Wet Towel: 100 yen | One Glass of Water: 300 yen Quality of the Ramen: The noodles vary wildly in thickness and hardness; the meat is tough and still smells gamey; the egg falls apart easily; the green onions have a scent that shouldn't exist; the seaweed quality is ridiculously poor. The soup has no depth from dashi or seasoning—it's either so incredibly salty that finishing it feels like you'd die of sodium overdose (in the case of the Super Spicy Ramen, it's a level of heat no one can eat), or it has absolutely no flavor at all. It's always one of those two extremes.